Bodega El Lomo
¿Tienes más de 18 años de edad
[This Valentine's Day… Rosame 💗.
Because there are moments that begin before the kiss, with a gentle gesture, with a first touch.
Before the kiss…Rosame.]
1 x Bottle of Semi-sweet Rosé Wine - 100% Listán Negro
2 x Wine Glasses Screen-printed "Bodega El Lomo"
1 x Corkscrew "Designation of Origin: Canary Wine - Bodega El Lomo"
1 x Wine Cooler "D.O. Canary Wine - Bodega El Lomo"
1 x Gourmet Chocolates 70% chocolate - Campo Canario (Icod de Los Vinos)
[This Valentine's Day… Rosame 💗.
Because there are moments that begin before the kiss, with a gentle gesture, with a first touch.
Before the kiss…Rosame.
A semi-sweet rosé wine that needs no explanation, because it doesn't need to be said. Rosame. A wine that isn't just drunk, it is brushed against, shared, and remembered. The perfect detail to toast to love, slowly and very closely.]
Available for orders until February 28th at 11:00 AM.
Pack price + €6 shipping. Total: €30
- Clean, elegant with a sweet cherry hue. - On the nose, it is intense, highlighting aromas of red fruits such as strawberry and raspberry. - In the mouth, it is elegant, fresh, and with a perfect balance between its acidity and sugar, achieving an excellent quality wine with a subtle touch of citrus.
RECOMMENDATIONS:
Serve between 12-14°C. Accompany with appetizers, salads, smoked cheeses, seafood, pasta dishes, fatty fish, and also desserts.
Producer: Bodega EL Lomo (AFECAN S.A.U)
Country of Origin: Spain
Production Region: Canary Islands
Wine Type: Rosé
Varieties: Listán Negro
COMPOSITION:
Alcohol content: 13% vol. Total Acidity: 4.8 g Volatile Acidity: 0.34 g/l pH: 3.5 SO2L/T: 26 mg/l
ELABORATION:
VITICULTURE: Traditional trellis. VINIFICATION: During its production, the Listán Negro variety is macerated for a maximum of 12 hours in the cold, then undergoes a gentle pressing with a 60% yield. Once the must is in the tank, we let it ferment at a controlled temperature of 12 to 14°C.
This wine is very demanding in its elaboration since one of the most valued aspects of a rosé is its hue.
For this reason, the work in the winery must be very precise, taking care of the preservation of the wine to avoid excessive oxidation that would ruin this production.
